A Sachi Experience - Wine appreciation workshop & cocktail making
30th October, Sunday 5:00 pm to 6:30 pm
Introducing Sachi, the world’s first sustainable soy whey based alcoholic beverage brand – and they’re coming to Sky Sprouts! Sachi is made from soy whey that would otherwise be disposed of by tofu manufacturers, but tastes just like honey wine. They hope to revolutionise the alcohol industry by creating new generation products fit for the modern lifestyle. You’ll also get to learn how to create cocktails with Sachi!
Programme:
Rooftop farm tour
An introduction to Sachi wine
Sachi cocktail making workshop
Sky Sprouts Link@896 at Bukit Timah (formerly known as Sime Darby Centre) 896 Dunearn Road, 589472 Level 5 Rooftop Conveniently connected to the King Albert Park MRT Station.